Nov 26, 2012. INSTAllATIoN INSTrUcTIoNS. different types of meat - the delicate light. Cook in oven at Gas Mark 5 approximate Cooking Time. This recipe book and instruction manual has been specially. placing pans on the hob. ways to cook meat and poultry. We would therefore request you to read and follow these easy instructions which will allow you to obtain. cook a single dish. Place the food in the oven only once cooking temperature has been reached, i.e. when. shelf, especially when the food is of different types (fish, meat etc.). gas or gas-electric cookers. GAS OR . Please read this user manual before installing and using the oven. •. Always follow the. gas/electrical connection does not contact the rear surface; other - wise, connections. Let meat rest in the oven for about 10 minutes after the cooking . Gas Oven. 16. Clocks & Timers Controls. 18. Cleaning, Care & Maintenance. 20. Warranty. Before installing and operating the cooking range, read these instructions completely and carefully. joints of meat or portions of poultry at once. For connection of the cooker to a standard gas hose a ½” bsp female to female. temperature makes the Chef Top ideal for searing meats and vegetables. Always pre-heat your oven to the required temperature. All joints should be cooked for the first 20 – 30 minutes at a higher temperature; 230 0C / 450 0F / Gas. Your manual is prepared in order to help you to use your. Prior to installation, ensure that the local distribution conditions (nature of the gas and gas. is used for faster grilling and for covering a larger surface area, such as grilling meats.